Kettlemans017Upon visiting a restaurant for the very first time, or maybe even the second and third, there is one thing we always ask the waitress, or the person standing behind the counter…”What do you recommend?” More often than not the server will respond with a general statement such as, “It’s all good.” What is one to do with this answer? After being given this type of response, you are in no way closer to narrowing down your order. Read more